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Pan fried beef oyster blade and new york strip well done, served in fresh squeezed lime
well done??
Replies: >>28320
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>>28316
Undercooked meat propaganda all comes from middle class urbanites who do no exercise and have never seen an animal killed
The entire reason you see subhumans tell you not to eat meat if you want to drill your ass is because they habitually undercook it and shit out the undigested, actively rotting mess instead of absorbing one of the highest bioavailability foods we've got. Cook your meat properly, it's better for you and it tastes better and has better texture, and if you ever have the misfortune (through mistakes on the manufacturer's part) or necessity of cooking suspicious meat it'll solve most problems that you can solve.
Replies: >>28323
>>28320
but blood tastes good
Replies: >>28325
>>28323
The fluid in steak isn't blood
Replies: >>28354
>>28325
but it's red and tastes irony, wtf?
Replies: >>28364
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>>28354
It's like a stronger red blood that's only used in muscles and uses a different oxygen carrier and doesn't have other cell types. It's the thing that blows up your kidneys if you suffer a major muscular injury when working out.
It doesn't go away when you cook well done anyway, it turns brown and gets a stronger taste. If you sear properly and use an appropriate amount of oil then when you cut open well done meat you can see little rivulets of rich brown flavor trickle down it's side.
Replies: >>28993
Continuing to work through the limes, oyster blade and rump
BABBY NEED WELL DONE, BABBY NEED ANIMAL PORN, WAAAAHHH
Replies: >>28996
>>28364
Admin has a policy of spoilering images that he finds gross. 
Therefore seeing as this image has not been censored shows that admin in fact finds the image erotic.
Replies: >>28996
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>>28993
Well there is nothing offensive or unattractive about it but since I don't think this thread was on the front page at any time that admin activity has occurred it's very possible that he just only ever saw the OP image.
Had porterhouse with a (korean, so soysauce base) hotsauce-butter over melted cheese topped with chillimayo this time. Small serving but it's also one of those things that's decent in and of itself at the worst of times but benefits hugely from being served hot so it's great cut into neat bites and eaten in a more strict and proper dinner sense.
>>28979
Should redirect some of that steaming towards your meat lil faggo
Replies: >>28998
>>28996
nobody asked freak
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Too strong cheap local coffee to wash down reheated oyster blade and sandwich steak wrapped around dutch smoked cheese
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Oven baked pork leg crisped up on both sides after slow cooking, with a butter/mayo/hotsauce dipping sauce
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Dry cheddar dipped in steaming mayo/hotsauce with accents of a hotter hotsauce cold washed down with lukewarm white milk tea
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I feel like more japanese style mayos handle being heated up better, unfortunately.
Milk tea with ground cinnamon sprinkled on top is pretty good. Gotta get ginger and try that as well sometime
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Beef sandwich steak with eggs reduced in butter and hot sauce, accompanied by arabic black milk tea with cinnamon
Replies: >>30001
>>30000
Quads of gluttony
Replies: >>30003
>>30001
I feel as though it was a fairly temperate quantity
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Oyster blade beef steak pan fried without oil, hotsauce and ground ginger burnt onto the surface in pan
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Roast pork shoulder with a light salt/ginger/chili rub, cut into platters and smeared with hot sauce like a scone
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