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Tegaki
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__serval_kemono_friends_drawn_by_kamekichi_6969__sample-99ed149a764072cef630524c82ee9759.jpg
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uuuuuuuuuuuuuuuuuuuuuuhhhhh
sex
Replies: >>18392
__serval_kemono_friends_drawn_by_deku_suke__sample-88f12bc4453c166093dcfd8ebdea844a.jpg
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>>18391
Cheesesteak
Replies: >>18405
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bungee jump
caviar
tomorrow i will continue the list with things i have never had before
Replies: >>18404
3e86da5dae203a12dab4673b7293255aab3fd4403bfead626cd74f53b7bbf2a4.webm
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>>18395
caviar is ok as far as fish eggs go its not the worst but not the best
salmon eggs are better, uni is significantly better
a675d2d9ee293a535bcd3423721bb790.jpg
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>>18392
Cheesesteak is not hard to make
what's the holdup?
Replies: >>18406
__serval_kemono_friends_drawn_by_takom__sample-aeba5e3bc15bf274cb1d2ba407dadec7.jpg
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>>18405
it's hard to get authentic american "cheese" in germany
Replies: >>18407
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>>18406
Why, they don't have like biohazard controls on it right?
I guess the stuff I use is refrigerated and it doesn't seem you can just buy it on like amazon.
Bizarre. Food culture seems really miserable outside of the far east.
Replies: >>18408
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>>18407
I have found a recipe 
they recommend cheddar cheese
when i get paid tomorrow i will go shopping and sedn some pics c:
Replies: >>18409
untitled.jpg
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>>18408
>they recommend cheddar cheese
That's also what I've been using (mild smoked). I usually pan-fry the meat in butter, plate the meat then put the cheese over that, and then pour the butter-suet from the pan to melt the cheese but I've also had success with melting the cheese on the meat in the pan after the heat is off.
Replies: >>18410
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>>18409
i will try my best tomorrow c:
thank you
2a2672f54aa15136805cfdd87a76e57b76f125c9f629a4678a8b7549b89318de.jpg
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Had 1kg of sliced rump thawed so I did it in ~125g of butter with a splash of korean hotsauce and layered it meat -> 4slices cheese (~85g) -> meat ->4slices cheese -> meat + pan drippings
Loose leaf little giblets much of it so no way I could have done the cheese in the pan today without making a mess at the bottom
should last me today + tomorrow
I don't own a camera
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